On May 4th, offerings of bacon and beer from beloved area institutions like Tremont 467, Roxy’s Grilled Cheese, Union Bar and Grille, Sam Adams, Harpoon, and more will be yours for the sampling. $43 gets you entrance to the venue (House of Blues), some delicious pork, and suds to wash it down. Most importantly, proceeds from ticket sales will benefit Lovin’ Spoonfuls and Community Servings, two Boston-based non-profits whose mission is getting food to those in need.
Do yourself a favor – sign up for Eat Boston’s e-mail list right now. While tickets go on sale to the public April 5th, they’ll be made available to listserv members a full day earlier (April 4th @ 10 AM). I hear tickets will be selling like hotcakes, so get ’em early.
Other events include “Bacon de Mayo: a Bacon and Beer Karaoke Harbor Cruise Brunch” (how did they jam so many amazing things into one title?) on May 5th, as well as a food-themed art show hosted at Stoddard’s Food and Ale on May 7th.
Check out the 2013 Boston Beer and Bacon Festival event page for a list of all participating restaurants and breweries. Also, take a gander at their amazing merch and do your best to not purchase three of everything.
Hope you enjoy the best breakfast meats and brews that Beantown has to offer. To quote one of the Festival’s t-shirts: “Beer Eyes, Full Plates, Can’t Lose.”